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Ingredients:
1 T turmeric 1 T coriander 1 t garlic powder 2 t cumin 1 t salt 1 t fenugreek powder 1 t fennel or dill pinch of cayenne pepper (optional)
Method:
Combine together and store in airtight container.
CINNAMON SUBSTITUTE:
Combine 2 t coriander with 1 t cardamom.